Recipe courtesy of Luke Nguyen
Mantis Prawns Steamed In Beer: Bi Bi Hap Beer
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 186
- Total Fat
- 0
- Saturated Fat
- 0
- Carbohydrates
- 18
- Dietary Fiber
- 1
- Sugar
- 1
- Protein
- 4
- Cholesterol
- 15
- Sodium
- 986
- Total: 43 min
- Prep: 5 min
- Inactive: 30 min
- Cook: 8 min
Ingredients
2 bottles Vietnamese beer
8 live mantis prawns
4 lime leaves, finely sliced
Salt and freshly ground black pepper
2 limes
Directions
- Pour the beer into a large pot and submerge the mantis prawns in the beer until the mantis prawns get drunk and fall asleep.
- Add the lime leaves and coat the mantis prawns.
- Remove the mantis prawns and place on a steamer rack or basket.
- Steam the mantis prawns with beer on high heat for 8 minutes.
- Serve the prawns with a cold beer and salt and pepper/lime dipping sauce.