Thank Goodness it's Over Bruschetta
- Level: Easy
- Yield: 4 to 6 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 198
- Total Fat
- 6
- Saturated Fat
- 3
- Carbohydrates
- 30
- Dietary Fiber
- 2
- Sugar
- 15
- Protein
- 7
- Cholesterol
- 13
- Sodium
- 366
- Total: 12 min
- Prep: 5 min
- Cook: 7 min
Ingredients
1 clove garlic, cut in half
1/2 loaf leftover bread
3/4 cup cranberry sauce
3/4 cup crumbled blue cheese
Directions
- Preheat oven to 375 degrees F.
- Slice the bread, rub with cut garlic clove and place in a heated dry cast iron grill pan on the stove top. Cook until toasted, about 2 minutes. Flip and toast the other side, about 1 minute more.
- Slather the bread with leftover cranberry sauce, top with crumbled blue cheese. Place in the oven until cheese melts and serve.