Zin-Tini
- Level: Easy
- Yield: 1 pitcher
- Total: 5 min
- Prep: 5 min
Ingredients
32 ounces gin
8 ounces zinfandel wine
2 ounces extra-dry Vermouth
Ice cubes
Lemon twists, for garnish
Directions
- Shake ingredients with ice in cocktail shaker and strain into serving pitcher. Serve chilled in frozen martini glasses with a lemon twist.