Recipe courtesy of Jim White

New Mexico Pizza

  • Yield: 12 servings
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Ingredients

Refried beans

Salsa

Boboli shells

Ham, diced

Few meatballs, diced

Cayenne, to taste

Chili powder, to taste

Cheese, diced

Guacamole

Directions

  1. Spread a thin layer of beans and salsa on Boboli shell. Mix together ham, meatballs, cayenne and chili powder together in a bowl until the meat is seasoned. Put meat mix on top of the salsa layer. Finish with cheese and bake in a 350 degree oven for about 15 to 20 minutes until the cheese is melted and slightly brown. Finish with guacamole and serve.

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