Recipe courtesy of Hidden Valley
Original Ranch® Crispy Chicken
- Yield: 5 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 5 servings
- Calories
- 526
- Total Fat
- 32
- Saturated Fat
- 9
- Carbohydrates
- 19
- Dietary Fiber
- 2
- Sugar
- 1
- Protein
- 37
- Cholesterol
- 171
- Sodium
- 297
Ingredients
1 medium roasting chicken, about 3 pounds, cut into 8 pieces
1 packet (1 ounce) Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
1 cup unseasoned dry bread crumbs or cornflake crumbs
Directions
- Preheat the oven to 375 degrees F. Combine seasoning dressing mix with bread crumbs in a gallon-size Glad® Food Storage Bag. Add chicken pieces and seal bag. Shake the bag to evenly coat chicken. Bake chicken on ungreased baking pan at 375 degrees F for 50 minutes or until juices run clear or an internal temperature of 165 degrees F.