Cheeseburger Bowls
- Level: Easy
- Yield: 4 servings
- Total: 45 min
- Active: 25 min
Ingredients
One 28-ounce bag oven fries
4 tablespoons salted butter, melted
2 teaspoons chopped fresh rosemary
4 pre-made burger patties
1 tablespoon olive oil
2 tablespoons steak seasoning
4 slices Cheddar
1 cup shredded lettuce
1 tomato, diced
1/2 cup ketchup
1/2 cup mustard
1 cup pickles
1/2 cup jarred jalapeños
Directions
- Toss the fries with the melted butter and rosemary on a baking sheet, then spread out on the baking sheet. Bake according to the package instructions (usually 25 to 28 minutes at 425 degrees F).
- Meanwhile, preheat a grill to medium-high heat.
- Drizzle the patties with the olive oil, then sprinkle with the steak seasoning and cook to your desired doneness, about 6 minutes per side for medium. Add a cheese slice to each in the final couple minutes of cooking and allow to melt.
- Serve the fries in bowls, topped with the patties. Garnish with the lettuce, tomato, ketchup, mustard, pickles and jalapeños.