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Recipe courtesy of Ree Drummond

Fast Blue Cheese Dressing

  • Level: Easy
  • Yield: 1 cup
  • Nutritional Analysis
    Per Serving
    Serving Size
    1 of 2 servings
    Calories
    554
    Total Fat
    58
    Saturated Fat
    15
    Carbohydrates
    3
    Dietary Fiber
    0
    Sugar
    3
    Protein
    6
    Cholesterol
    57
    Sodium
    621
  • Total: 5 min
  • Active: 5 min
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Ingredients

1/2 cup mayonnaise

1/4 cup whole milk

1/4 cup sour cream

Dash of Worcestershire sauce

1/3 cup blue cheese crumbles

Salt and pepper

Directions

  1. To a bowl add the mayo, milk, sour cream and Worcestershire, and stir until combined. Stir in the blue cheese and add salt and pepper to taste.
Show: The Pioneer Woman
Episode: Time Tested

Categories:

Salad Dressing Recipes Blue Cheese Low-Carb

Let's Get Cooking!

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72 Reviews
Add Your Review

hallockg

Anytime you can make homemade dressing you’ll find that it’s much better than store bought. This is my go to recipe for blue cheese dressing. Just 2 minor variations. I use half & half instead of whole milk as that is what I always have on hand. I also added a bit more blue cheese crumbles than what the recipe calls for. Always excellent!

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