Grilled Peaches with Granola
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 171
- Total Fat
- 4
- Saturated Fat
- 1
- Carbohydrates
- 33
- Dietary Fiber
- 3
- Sugar
- 26
- Protein
- 3
- Cholesterol
- 0
- Sodium
- 5
- Total: 10 min
- Prep: 5 min
- Cook: 5 min
Ingredients
2 peaches or nectarines, halved and pitted
4 tablespoons honey
1/2 cup granola
Directions
- Spray halved nectarines with neutral-flavored cooking spray. Place flesh side down on a grill pan. Grill about 5 minutes until softened. Place on a plate and drizzle each half with honey, then sprinkle granola over top.