Pulled Pork Sandwiches
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Calories
- 411 calorie
- Total Fat
- 10 grams
- Saturated Fat
- 2 grams
- Cholesterol
- 71 milligrams
- Sodium
- 578 milligrams
- Carbohydrates
- 46 grams
- Dietary Fiber
- 2 grams
- Protein
- 33 grams
- Sugar
- 11 grams
- Total: 30 min
- Prep: 15 min
- Cook: 15 min
Ingredients
12 ounces leftover cooked pork, shredded
1 cup reduced-sodium chicken broth
2 tablespoons balsamic vinegar
2 tablespoons light brown sugar
1 tablespoon chili powder
1 teaspoon paprika
1 teaspoon ground cumin
1/2 teaspoon salt
1/4 teaspoon ground black pepper
4 kaiser rolls, halved
Directions
- In a medium saucepan combine pork, chicken broth, vinegar, sugar, chili powder, paprika, cumin, salt, and pepper. Set pan over medium heat and bring to a simmer.
- Cook 15 minutes, until liquid reduces and sauce thickens. Serve pork on halved kaiser rolls.