Coffee S'More Pie
- Level: Easy
- Yield: 8 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 8 servings
- Calories
- 438
- Total Fat
- 15
- Saturated Fat
- 6
- Carbohydrates
- 70
- Dietary Fiber
- 1
- Sugar
- 54
- Protein
- 6
- Cholesterol
- 100
- Sodium
- 169
- Total: 51 min
- Prep: 6 min
- Cook: 45 min
Ingredients
4 eggs
1 1/2 cups sugar
1/2 stick butter, melted
3 tablespoons unsweetened cocoa powder
1 (5-ounce) can evaporated milk
1/4 cup coffee liqueur
1 (9-inch) graham cracker pie crust
2 cups miniature marshmallows
Directions
- Preheat oven to 350 degrees F.
- In a mixing bowl, whisk together eggs and sugar thoroughly combined and pale yellow. Whisk in melted butter, cocoa powder, evaporated milk, and coffee liqueur. Set aside.
- Place pie shell on baking sheet and place on an oven rack. Carefully pour in filling. Bake in preheated oven for 45 minutes. About 5 minutes before pie is finished, mound marshmallows in the center of the pie (they will spread as they melt). Continue baking until marshmallows are golden brown.
- Let cool slightly. Serve warm.