Sugar Plum Pops
- Level: Easy
- Yield: 5 lollipops
- Total: 8 min
- Prep: 5 min
- Cook: 3 min
Ingredients
1/2 cup finely chopped nuts
1 package premium white morsels, melted
1 cup melted caramel
1 small prepared cheesecake
5 lollipop sticks
Directions
- Place nuts in a shallow bowl or dish. Melt chocolate in a bowl in the microwave on 50% power, and then whisk until smooth. Melt caramel in a separate bowl in the microwave on 50 percent power, and whisk until smooth.
- With a mellon baller, scoop cheesecake into a balls. Insert lollipop sticks into cheesecake ball. Dip ball in either white chocolate or in caramel, and then roll in nuts to fully coat.