Smoked Gouda Grits
- Level: Easy
- Yield: 4 servings
- Total: 10 min
- Prep: 5 min
- Cook: 5 min
Ingredients
1 package quick-cooking grits
Half-and-half
1 cup grated smoked Gouda, plus more to taste
Pat butter
Sea salt and pepper
Directions
- Prepare grits per package directions, replacing half of the required water with half-and- half. When grits begin to thicken, stir in a large handful of Gouda. Add more as desired. Top with a pat of butter and season with sea salt and pepper.