Recipe courtesy of Joe Allen

Steak Tartar

  • Level: Easy
  • Yield: For one person
GUEST: RIP TORN
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Ingredients

6 ounces of freshly ground sirloin meat

1 egg yolk

1/2 teaspoon Dijon mustard

1/3 teaspoon capers

1/3 teaspoon chopped onions

1/3 teaspoon chopped parsley

1/4 teaspoon Worstershire sauce

abasco pepper sauce, salt, pepper to taste

1 chopped anchovy (optional)

Directions

  1. Server grilled with Sourdough bread.;

Let's Get Cooking!

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Jackie P.

It’s ok. For a home cook getting the meat ground is easier but I prefer to chop my own. There was just a little something wrong in the seasoning.

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