Pomegranate Margaritas
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 335
- Total Fat
- 0
- Saturated Fat
- 0
- Carbohydrates
- 61
- Dietary Fiber
- 0
- Sugar
- 60
- Protein
- 0
- Cholesterol
- 0
- Sodium
- 8
- Total: 30 min
- Prep: 10 min
- Inactive: 20 min
Ingredients
2 tablespoons lime juice, (about 2 limes), plus lime wedges, for garnish
1/2 cup white tequila
1/4 cup Triple Sec
1/2 cup pomegranate juice
1/2 cup Habanero Simple Syrup or to taste, recipe follows
Ice
Habanero Simple Syrup:
1 cup sugar
1 cup water
1 habanero chile
Directions
- Pour lime juice, tequila, Triple Sec, pomegranate juice and Habanero Simple Syrup into a small pitcher filled with ice and stir well. Pour into ice filled glasses and garnish with lime wedges.;
Habanero Simple Syrup:
- Place sugar and water in a small saucepan and stir to combine. Poke holes in the habanero and add to the saucepan. Bring to a gentle boil over medium-high heat. Reduce heat and simmer until sugar is completely dissolved and syrup is slightly thickened, about 3 minutes. Remove from heat and let cool. Refrigerate until ready to use.