Tiramisu a l'Orange
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 554
- Total Fat
- 26
- Saturated Fat
- 13
- Carbohydrates
- 66
- Dietary Fiber
- 0
- Sugar
- 20
- Protein
- 8
- Cholesterol
- 67
- Sodium
- 424
- Total: 20 min
- Prep: 20 min
Ingredients
1 teaspoon instant espresso powder (recommended: Medaglia D'Oro)
1/3 cup warm water
1/3 cup orange liqueur (recommended: Grand Marnier)
16 to 24 ladyfinger cookies
1 (1-ounce) box sugar-free cheesecake flavored instant pudding mix (recommended: Jell-O)
1 3/4 cups milk
1 teaspoon orange extract
Cocoa powder, for dusting
Directions
- In a shallow bowl, stir espresso powder into 1/3 cup warm water until dissolved. Stir in orange liqueur. Dip ladyfingers into espresso mixture and line the sides of 4 parfait or wine glasses; set aside.
- In a large bowl, whisk together pudding mix, milk, and orange extract for 2 minutes. Divide pudding mixture among the lady finger-lined glasses. Let sit for 5 minutes.
- Dust tops with cocoa powder and serve.