Horseradish Chive Sauce
- Level: Easy
- Yield: 6 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 159
- Total Fat
- 15
- Saturated Fat
- 9
- Carbohydrates
- 5
- Dietary Fiber
- 1
- Sugar
- 4
- Protein
- 2
- Cholesterol
- 40
- Sodium
- 230
- Total: 5 min
- Prep: 5 min
Ingredients
1 pint sour cream
1 teaspoon Dijon mustard
1/2 cup prepared horseradish
2 tablespoons chopped chives
Salt and freshly ground black pepper, to taste
Directions
- Fold all ingredients together in a mixing bowl and combine well. Refrigerate until ready to use.