Yogurt-Topped Granola Pancakes
- Level: Easy
- Yield: 4 servings (3 pancakes each)
- Total: 15 min
- Prep: 15 min
Ingredients
2 cups Fiber One Complete pancake mix (from 28.3-oz box)
1 1/3 cups cold water
2 cups granola cereal
2 containers (6 oz each) Yoplait Light Fat Free strawberry yogurt
Additional granola cereal, if desired
Directions
- Heat skillet or griddle over medium-high heat or to 375degreesF. Grease with vegetable oil or shortening.
- In medium bowl, stir pancake mix and water with fork or wire whisk until smooth (batter will be thin). Stir in 1/2 cup cereal.
- For each pancake, pour slightly less than 1/4 cup batter into hot greased skillet. Cook until bubbles break on surface and edges just begin to dry. Turn; cook about 1 minute or until bottoms are golden brown.