Zesty Garlic Guacamole Burger
- Yield: 1 serving
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 767
- Total Fat
- 55
- Saturated Fat
- 14
- Carbohydrates
- 32
- Dietary Fiber
- 2
- Sugar
- 4
- Protein
- 36
- Cholesterol
- 121
- Sodium
- 731
- Total: 15 min
- Prep: 5 min
- Cook: 10 min
Ingredients
2 teaspoons vegetable oil
6 oz. ground beef patty or veggie patty
1/4 teaspoon kosher salt
1/8 teaspoon pepper
1 seeded hamburger bun
3 tablespoons guacamole
1/4 cup shredded lettuce
1 slice tomato
Vlasic® Zesty Garlic Dill Stackers
3 to 4 tortilla chips
Directions
- 1. Pour vegetable oil into a cast iron or fry pan and heat until oil shimmers. Sprinkle hamburger patty with salt and pepper on both sides and add to hot fry pan.
- 2. While burger is cooking, add bun, cut side down, to fry pan. Heat until grilled, 2 to 3 minutes, then remove.
- 3. Cook burger to desired doneness and turn off heat.
- 4. Layer lettuce and chips on bottom of bun and spread guacamole
- 5. Then layer burger, tomato, and Vlasic® Zesty Garlic Dill Stackers.