Comedian and ventriloquist Jeff Dunham is one of the world’s most-inventive entertainers. After graduating from Baylor University, he moved to Los Angeles and soon became a sensation on the national comedy club circuit, as well as a frequent guest comic on The Tonight Show and Late Night with David Letterman. Throughout the years, Jeff has had several record-breaking, self-produced comedy specials on Comedy Central, including Arguing With Myself, Spark of Insanity, A Very Special Christmas Special, Controlled Chaos, Minding the Monsters and All Over the Map, which have been released on broadcast, DVD and mobile platforms. In 2010 his limited series The Jeff Dunham Show premiered on the network, and later that year he published an autobiography, All By My Selves: Walter, Peanut, Achmed and Me, which became a New York Times best-seller. Jeff has also made many cameo appearances across television and film, from the Emmy Award-winning comedy series 30 Rock to Dinner for Schmucks, starring Steve Carrell and Paul Rudd. Most recently, his NBC prime-time comedy special, Jeff Dunham: Unhinged in Hollywood, chronicled two sold-out nights at Los Angeles’ historic Dolby Theatre. Jeff continues selling out venues across the country for his Perfectly Unbalanced tour, which runs through the end of 2016.

Audrey Dunham is a genuine food lover with a background in nutrition. She spreads the word about cooking delicious food for family and friends in her lifestyle blog, AudreyDunham.com. She loves cooking with fresh and colorful seasonal ingredients, while making sure dessert always has a spot at the kitchen table. Wife to one of the most successful standup comedians of all time, Jeff Dunham, Audrey finds joy in putting cheer into food by whipping up simple yet delicious meals, plus indulgent treats for her toddler twin boys and her three stepdaughters. Audrey's passion is in sharing manageable lifestyle tips and tasty recipes that anyone can feel good about making for the ones they love.