Asparagus-Caramelized Onion Salad

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Comments & Reviews

• recipe Asparagus-Caramelized Onion Salad
  Mercedita medford, NY 04-14-2009

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  loved it!

  Rated: 5 stars out of 5

  i tried the recipe today and me and my husband loved it!

• recipe Asparagus-Caramelized Onion Salad
  Julie Hopewell, VA 04-12-2009

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  Great for Easter

  Rated: 5 stars out of 5

  I made the recipe for Easter dinner. I made it with a clove of garlic and forgot the thyme. I also added a teaspoon of sugar... to it at the end because it was a little bitter when I gave it a taste test. The family loved it. It was done before the rest of dinner so I put it in a corelle dish and covered it with foil. It stayed crisp until we were ready to eat. Good job Rach!Read more

• recipe Asparagus-Caramelized Onion Salad
  Lynn Nipomo, CA 04-04-2009

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  This is a 5 star +

  Rated: 5 stars out of 5

  This is a fabulous recipe. It is going into our "Hall of Fame" recipe book! I made a few minor changes. I always microwave... our asparagus instead of boiling it. I microwaved it on high for about 2 minutes. That makes it very crisp-tender, but everybody needs to play around with it to make it to their satisfaction. My husband and I are not very big balsamic vinegar fans, so I reduced the vinegar to only 1 tablespoon, but increased the dijon mustard to a little over 1 tablespoon. That turned out perfect for us. I have an herb garden so I was able to go out and gather our own thyme.. I just peeled if off the leaves and did not chop it. This dressing could be used for any other vegatables or even a meat dish, it is yummo!!! Read more

• recipe Asparagus-Caramelized Onion Salad
  Nancy Philadelphia, PA 03-28-2009

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  Just ok

  Rated: 3 stars out of 5

  I usually love all the individual flavor components of this dish, but for some reason, the recipe didn't work for me. The... oil separated from the onions, vinegar and mustard and the end result was a little greasy. Maybe next time I will mix the vinegar and mustard in a separate dish, and then add the oil to it slowly to ensure emulsification before adding it to the onions. Also, I might try roasting the asparagus instead of cooking them in boiling water in order to add another layer of flavor.Read more

• recipe Asparagus-Caramelized Onion Salad
  Laura Mableton, GA 11-16-2008

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  Great new way to do asparagus

  Rated: 5 stars out of 5

  I really liked this recipe - although it does take more than 10 minutes. I added a little garlic to it which was nice as... well. I'll definitely add this one into the rotation! Read more

• recipe Asparagus-Caramelized Onion Salad
  Anthony Los Angeles, CA 10-01-2008

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  Bland and Gross

  Rated: 2 stars out of 5

  I really wanted to like this dish, as I am looking for new ways to cook asparagus. However, this is not the one. It came out... very bland and boring. Easy to make, so maybe some major tweaking to get it some flavor would help. I normally love everything RR makes, but not this time.Read more