Spicy Bloody Mary with Muffuletta Skewers

Total Time:
10 min
Prep:
10 min

Yield:
4 servings
Level:
Easy

Ingredients
  • 1 to 2 pounds cherry tomatoes
  • 3/4 cup vodka
  • 2 lemons, juiced
  • 1 tablespoon Worcestershire sauce
  • 1/4 cup hot sauce (recommended: Tabasco), or to taste
  • 1 tablespoon prepared horseradish
  • Pinch cayenne
  • Pinch coarse salt and freshly ground black pepper
  • Ice
  • Muffuletta Skewer:
  • 4 skewers
  • 1/4 pound pepper ham, cubed
  • 1/4 pound mortadella, cubed
  • 1/4 pound salami, cubed
  • 1/4 pound provolone cheese, cubed
  • Pickled okra
  • Roasted red peppers
  • Large pitted black olives
Directions
  • Puree the tomatoes in a blender, then press through a fine sieve into a small bowl. Discard the solids.

  • Add the tomato puree and all the remaining ingredients to a pitcher. To serve, divide the mixture among 4 large glasses filled with ice. Garnish each drink with a skewer and serve.

  • Muffuletta Skewers:

  • Skewer the meats, cheese, okra, peppers, and olives in a desired fashion.


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