In a small bowl or measuring cup, combine the stock, oyster sauce, rice wine and soy sauce. Stir into any nearly completed stir-fry dish and bring to a boil until the sauce thickens, about 1 minute.
A grill and a sheet pan are all you need to whip up paella for a crowd.
Feed a crowd this summer with delicious party recipes like cheesy zucchini crisps.
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The Ultimate Summer Ice Cream Cake