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Spicy Pineapple Slices

Alton Brown

Recipe courtesy Alton Brown

Show: Good EatsEpisode: Good Eats: Down & Out in Paradise

Rated: 5 stars out of 5Rate itRead users' reviews (2)

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Times:

Prep
10 min
Inactive Prep
--
Cook
8 min
Total:
18 min
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Ingredients

  • 2 teaspoons kosher salt
  • 1 teaspoon chile powder
  • 3 teaspoons dark brown sugar
  • 6 (1-inch) slices pineapple
  • Vegetable oil, for coating the grill or grill pan

Directions

In a small bowl mix the salt, chile powder, and brown sugar. Sprinkle over both sides of the pineapple slices. Place pineapple slices onto a preheated, oiled grill or grill pan on high heat for 1 minute on each side. Reduce heat to low and continue cooking for 2 to 3 minutes per side or until the pineapple has softened and the sugar has caramelized on the edges.

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Comments & Reviews

  • recipe Spicy Pineapple Slices
    Chris Midland, TX 09-23-2006

    Flag

    excellent recipe

    Rated: 5 stars out of 5
    This recipe is great. I love Mr. Brown's show and this is one more example of why. I highly recommend this to anyone who... enjoys grilling.Read more
  • recipe Spicy Pineapple Slices
    VAN Venice, CA 05-08-2004

    Flag

    Delicious as usual

    Rated: 5 stars out of 5
    This is simple and delicious. I might add that we served it with delicious vanilla ice cream
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