In a saucepan mix all ingredients for sauce. Cook over medium heat, stirring occasionally, until thickened, about 10 minutes.
Adapted from "Cooking with the Young and the Restless" by Robert Waldron and Martha Hollis (c) Rutledge Hill Press 1997.
Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.
You don't have to be Irish to fill your house with the scent of fresh-baked soda bread.
50 States of Desserts