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Baked Cranberry Sauce

Recipe courtesy Cheryl and Bill Jamison

Show: BBQ with Bobby FlayEpisode: BBQ Holiday

Rated: 5 stars out of 5Rate itRead users' reviews (37)

  • Cook Time:

    1 hr 5 min

  • Level:

    Easy

  • Yield:

    6 to 8 servings

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Times:

Prep
10 min
Inactive Prep
1 hr 0 min
Cook
1 hr 5 min
Total:
2 hr 15 min
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Ingredients

  • 1 (12- ounce) bag cranberries, fresh or frozen
  • 1 1/4 cups sugar
  • 1/4 teaspoon ground cinnamon
  • Pinch nutmeg
  • 1/4 cup bourbon, or more

Directions

Preheat the oven to 350 degrees F.

Combine the cranberries, sugar, cinnamon, and nutmeg in a small baking dish and cover. Bake for about 55 minutes. Remove the cover and stir to melt any un-dissolved sugar. Return the dish to the oven and bake for about 5 to 10 more minutes, or until the cranberries are soft and surrounded by a syrupy sauce. Remove the dish from the oven and immediately stir in the bourbon, to taste. Let the dish cool to room temperature, then chill for at least hour before serving. The sauce will keep for several weeks in the refrigerator.

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Read more Comments & Reviews (37)

Comments & Reviews

  • recipe Baked Cranberry Sauce
    /diane Elgin, IL 01-01-2010

    Flag

    So Easy and Great Taste

    Rated: 5 stars out of 5
    Everyone liked this Cranberry sauce. It is so easy, looks pretty, and tastes wonderful. This will now be my Thanksgiving... cranberry sauce.Read more
  • recipe Baked Cranberry Sauce
    Dale Horicon, WI 12-21-2009

    Flag

    So Easy

    Rated: 5 stars out of 5
    This is one of the easiest recipes I have made. The result is a really thick sauce that you can make when baking other items... in the oven, too. I will not just wait for Thanksgiving to make this recipe again.Read more
  • recipe Baked Cranberry Sauce
    INGRID Hattiesburg, MS 12-15-2009

    Flag

    THE BEST!!!!

    Rated: 5 stars out of 5
    I have used many good recipes over the years. From Red wine to Grand Marnier, but this is our new favorite. I doubled the... recipe for 10 and had only a spoonful left. LOl.Read more
  • recipe Baked Cranberry Sauce
    vickie plano, TX 12-08-2009

    Flag

    Best sauce ever

    Rated: 5 stars out of 5
    I made this for Thanksgiving, doubled the recipe and there was nothing left over. Even the cranberry haters loved it. So... easy to make. Will definately make again.Read more
  • recipe Baked Cranberry Sauce
    Vicky Murfreesboro, TN 11-28-2009

    Flag

    This cranberry eating family LOVED this recipe!!

    Rated: 5 stars out of 5
    I made a batch prior to Thanksgiving 2009 except used Captain Morgan's as others had suggested. My son gobbled the whole... thing down in a couple of days. It was VERY good. But, we thought that the Captain Morgans gave it an odd flavor. So, I made a double batch for Thanksgiving using half the liquor called for with Jack Daniels 1954 Gold Medal. It was PERFECT! It gave a nice flavor without overpowering the dish. I got RAVE reviews and will be making this recipe for now on!!Read more
  • recipe Baked Cranberry Sauce
    CD Wichita, KS 11-27-2009

    Flag

    The star of Thanksgiving!!!

    Rated: 5 stars out of 5
    Everyone loved this recipe at Thanksgiving. We had some die-hard can cranberry lovers who devoured it. I wish I would have... made more because we had no leftovers. I didn't put the whole amount of burbon that the recipe called for, I put 2 splashes in and you could taste the burbon without it overpowering the entire dish. Read more
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