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London Broil

Recipe curtesy Captain Mike McGrory

Show: BBQ with Bobby FlayEpisode: BBQ by the Bay

Rated: 3 stars out of 5Rate itRead users' reviews (3)

  • Cook Time:

    10 min

  • Level:

    Easy

  • Yield:

    4 to 6 servings

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Times:

Prep
5 min
Inactive Prep
12 hr 0 min
Cook
10 min
Total:
12 hr 15 min
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Ingredients

  • 4 rib-eye steaks
  • 2 cans beer (your choice)
  • BBQ sauce (your favorite)
  • Salt and pepper

Directions

Marinate meat in beer, bbq sauce, salt and pepper the night before in the refrigerator

Remove meat from marinade and sear on a hot grill for 10 to 15 minutes. When meat is medium-rare, take off grill and let rest for about 10 minutes. Slice very thinly and serve either alone or on rolls as sandwiches.

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Read more Comments & Reviews (3)

Comments & Reviews

  • recipe London Broil
    Dom Caldwell, NJ 02-26-2009

    Flag

    Misleading Recipe

    Rated: 1 stars out of 5
    This ain't no london broil recipe. Why not use filet mignon or a nice thick porterhouse.
  • recipe London Broil
    Max Parkland, FL 03-18-2008

    Flag

    London broil

    Rated: 5 stars out of 5
    Yum yum yum!
  • recipe London Broil
    MIKE Chicago, IL 12-15-2007

    Flag

    A little confused

    Rated: 2 stars out of 5
    First of all, why is it called London Broil if you're using rib-eyes? That having been said, I tried it out on a London... Broil. It is a simple recipe for a simple taste, nothing too complicated, but there are better ones out there.Read more
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