Recipe courtesy of Tennessee Air National Guardsmen
Save Recipe Print
Total:
12 hr 5 min
Active:
5 min
Yield:
3 servings
Level:
None

Ingredients

Directions

Combine onion, apple cider vinegar and barbecue sauce. Set aside.

Coat hens with oil, dry rub, salt and pepper. Refrigerate overnight.

Cut aluminum cans in half. Fill cans with onion, vinegar and barbecue sauce mixture. Place the cans on a hot grill, and set the hens on top of the cans. Grill for approximately 1 hour.

Brush lightly with barbecue sauce after 1 hour of cooking.

Trending Videos 6 Videos

Get the recipe

Watermelon and Cucumber Salad 00:42

This refreshing summertime salad can be made with just a few ingredients.

IDEAS YOU'LL LOVE

Cornish Game Hen: Spatchcock Hen

Recipe courtesy of Alton Brown

Christmas Cornish Game Hens

Recipe courtesy of The Neelys

Roasted Cornish Game Hens

Recipe courtesy of The Neelys

Roasted Game Hens

Recipe courtesy of Donata Maggipinto

Pineapple Glazed Game Hens

Recipe courtesy of Georgia Downard

Medieval Game Hen Pot Pie

Recipe courtesy of Alton Brown

Browse Reviews By Keyword

          Dig In

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.