Recipe courtesy of Mike Nichols
Show: The Best Of
Total:
14 min
Active:
4 min
Yield:
2 servings
Level:
Easy

Ingredients

Directions

Heat a 12-inch cast iron skillet over high heat. When the skillet is hot, add the oil. Season both sides of each catfish fillet with the blackening seasoning and place in skillet. Cook fillets for 5 minutes on each side.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

IDEAS YOU'LL LOVE

Blackened Catfish

Recipe courtesy of Claire Robinson

Blackened Catfish

Recipe courtesy of George Hirsch

Blackened Catfish

Recipe courtesy of The Neelys

Blackened Catfish Tacos

Recipe courtesy of Valerie Bertinelli

Blackened Catfish Tacos

Recipe courtesy of Ashley Fulks|Jimmy Bigon

Blackened Catfish with Trinity of Sauteed Vegetables

Recipe courtesy of Sandra Lee

Blackened Orange

Recipe courtesy of Food Network Kitchen

Blackened Drum

Recipe courtesy of Robert Irvine

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          Get Cooking