Rose Sangria Spritzer
- 2 bottles cold rose wine
- 1 green apple, thinly sliced
- 1 orange, halved and thinly sliced
- 1 pint fresh raspberries
- Simple syrup, to taste
- Ice cubes
- Fresh mint leaves, for garnish
- Club soda, cold, optional
DirectionsWatch how to make this recipe.
Combine wine, apple, orange, raspberries in a pitcher, add simple syrup, to taste. Refrigerate for at least 30 minutes and up to 1 day. Serve over ice, garnish with mint and top with a few splashes of club soda, if desired.
Recipe courtesy of Bobby Flay, 2008