Roasted Cauliflower

Recipe courtesy Dave Lieberman

Show: Good Deal with Dave LiebermanEpisode: Buffet Dinner

Rated: 4 stars out of 5Rate itRead users' reviews (73)

RECIPE
COMMENTS & REVIEWS(73)

Cook Time:
45 min
Level:
Easy
Yield:
8 servings

Times:

Prep: 10 min
Inactive Prep: --
Cook: 45 min
Total:: 55 min

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Ingredients

2 heads cauliflower
1/2 cup white wine
1/2 cup canned chicken broth or water
1 tablespoon extra virgin olive oil, plus more for drizzling cauliflower
1 teaspoon dried oregano
Kosher salt and freshly ground black pepper
6 garlic cloves, sliced thinly
1/2 cup dry bread crumbs
2 tablespoons chopped fresh Italian parsley
1 cup coarsely shredded Parmesan or pecorino

Directions

Preheat the oven to 400 degrees F.

Break apart the cauliflower into large florets and cut off the thicker stems. Set the cauliflower pieces stem side down in a 13 by 9-inch baking dish. Pour the wine and broth into the dish and drizzle olive oil over the cauliflower. Sprinkle with the oregano, and salt and pepper, to taste. Scatter the garlic over everything. Cover the pan with aluminum foil and bake until tender, about 30 minutes. The florets should fall apart if you poke them with your finger.

Meanwhile, stir the bread crumbs, chopped parsley, and 1 tablespoon olive oil together in a small bowl. When the cauliflower is tender, sprinkle the bread crumb mix and the cheese over the florets and put the dish, uncovered, back in oven until the topping is browned, about 15 minutes. Serve hot or at room temperature.

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Comments & Reviews

recipe Roasted Cauliflower
Julie Bartlett, IL 01-03-2009
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Very good, very simple
Rated: 4 stars out of 5

This was very simple to make. I cut the recipe in half and didn't have any white wine on hand - it still had really good... flavor. Will make it again for sure!Read more
recipe Roasted Cauliflower
null null, null 09-08-2008
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Delightful
Rated: 5 stars out of 5

A wonderful and easy dish to make.
recipe Roasted Cauliflower
John PS, CA 08-01-2008
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Tremendous
Rated: 5 stars out of 5

Easy attractive presentation at table. Delicious flavors. Made with ingredients I usually have on hand. What could be better?
recipe Roasted Cauliflower
Catherine Park Ridge, IL 11-10-2007
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Easy and fabulous!
Rated: 5 stars out of 5

I have always loved cauliflower so when I saw this recipe I new I had to try it. What a delightful surprise. Not only is it... delicious but so incredibly easy. Thank you, Food Network!Read more
recipe Roasted Cauliflower
Anonymous 08-31-2007
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garlicky good
Rated: 4 stars out of 5

This recipe was easy and very flavorful. You could event forgo the last steps of putting the parsley mixture on top and it... would still be very tasty.Read more
recipe Roasted Cauliflower
rosemary Braintree, MA 01-28-2007
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marvelously modified
Rated: 5 stars out of 5

This is an excellent recipe! I modified it somewhat by elimanating the oregano, using Panko breadcrumbs and adding some lemon... zest and extra parmesean cheese to the topping. It was definately a crowd pleaser with all the cooks asking for the recipe.Read more