- 4 cups South Carolina-style BBQ sauce, such as Carolina Gold
- 4 cups melted butter
- 1 cup Dirty Steve's Original Wing Sauce, recipe follows, or hot sauce, such as Frank's
- 8 tablespoons brown sugar
- 4 tablespoons your favorite BBQ sauce, such as Bull's Eye
- 4 teaspoons black pepper
Mix the South Carolina-style BBQ sauce, butter, Dirty Steve's Original Wing Sauce, brown sugar, BBQ sauce and black pepper in a bowl. Stir vigorously until completely combined.
A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.