Honey Cornbread Muffins

Recipe courtesy The Neelys

Show: Down Home with the NeelysEpisode: Backyard BBQ

Rated: 5 stars out of 5Rate itRead users' reviews (99)

Cook Time:
15 min
Level:
Easy
Yield:
12 muffins

Times:

Prep: 10 min
Inactive Prep: --
Cook: 15 min
Total:: 25 min

Recipe Tools:

Select a Card Size

Add To My Recipe Box

Success

This recipe was added to your Folder_Name folder.

Do not show this message again

Add To My Recipe Box

Please sign in to add this recipe to your Recipe Box.

Ingredients

1 cup yellow cornmeal
1 cup all-purpose flour
1 tablespoon baking powder
1/2 cup granulated sugar
1 teaspoon salt
1 cup whole milk
2 large eggs
1/2 stick butter, melted
1/4 cup honey
Special equipment: paper muffin cups and a 12-cup muffin tin

Directions

Preheat oven to 400 degrees F.

Into a large bowl, mix the cornmeal, flour, baking powder, sugar, and salt. In another bowl, whisk together the whole milk, eggs, butter, and honey. Add the wet to the dry ingredients and stir until just mixed.

Place muffin paper liners in a 12-cup muffin tin. Evenly divide the cornbread mixture into the papers. Bake for 15 minutes, until golden.

Next Recipe

More recipes? Try these recommendations:

Similar Recipe

Jalapeno Cheddar Cornbread

Picture of Honey Cornbread Muffins Recipe

Photo: Honey Cornbread Muffins

Similar Recipes

Recipes Like This

All About…

Recipe Collections

Showing 1-9 of 9

View all 9 Grilling Collections

Comments & Reviews

recipe Honey Cornbread Muffins
A Minneapolis, MN 11-20-2009
Flag

My husband loved them!
Rated: 5 stars out of 5

I made this cornbread for the first time, and it turned out so yummy. I took Lyndsay's advice from Chicago and used... buttermilk instead of whole milk and baked it in a cast iron skillet. I also added a diced jalapeno. It turned out really great. My husband couldn't get enough!Read more
recipe Honey Cornbread Muffins
Jessica Carbondale, CO 11-16-2009
Flag

Wow these are good,BIG hit at our football party yesterday!!
Rated: 5 stars out of 5

We had these with homemade Chilli.GREAT!!! Not to sweet as I thought they would be with sugar and honey.I made with 1%... milk.They turned out perfect!!!Watch the timing the bake quick to me:)Read more
recipe Honey Cornbread Muffins
Winnie Brighton, MA 11-06-2009
Flag

super yummy
Rated: 5 stars out of 5

I was a little worried about how sweet this cornbread was going to be with the sugar and honey. But it turned out so... well....just the right amount of sweetness. I didn't have whole milk at home, so I used skim and it turned out amazing! I will definitely make this again....it was so easy to do!Read more
recipe Honey Cornbread Muffins
Sarah Athens, GA 10-31-2009
Flag

Delicious!
Rated: 5 stars out of 5

These were so yummy and super easy to make! I used white cornmeal and skim milk and they still turned out great. Sweet but... not too sweet and were great with white chili! Definitely a keeper!Read more
recipe Honey Cornbread Muffins
Lyndsay Chicago, IL 10-23-2009
Flag

Best Cornbread Ever!
Rated: 5 stars out of 5

I have made many cornbread recipes, including Ina Garten, Tyler Florence, etc. I like my cornbread sweet and a bit denser and... this was a huge hit. I use buttermilk instead of whole milk and cook it in a cast iron skillet. The trick, I heat the skillet in the 400 degree oven for about 5 min and then put solidified bacon grease (basically bacon fat/drippings that I put into a jar and refridgerate) in the pan, just enought to coat the pan to keep the cornbread from sticking. It is absolutely delicious. I serve it with chili or any southern cooked meal like pulled pork. Thank you for finally giving me the cornbread I LOVE! Read more
recipe Honey Cornbread Muffins
ashley lake mary, FL 10-15-2009
Flag

Very Good
Rated: 5 stars out of 5

I made these muffins with a rost chicken and they were delicious. I used splenda, fat free milk, and butter buds. They had a... very nice flavor and texture but I would have prefered them lighter and fluffier. That was the first time I had made corn bread homade and it turned out pretty well. The second time I made cornbread it did not turn out half as well. This was a quick and easy recipie that I would recommend for anyone to make. Read more