Peanut Butter Split Smoothie

Recipe categories: Banana, Dairy, Nuts,
more
- Cuisine : American
- Technique : Puree
- Drinks : Smoothie
- Season : Fall , Spring , Summer , Winter

recipe
ratings & reviews(49)

Picture of Peanut Butter Split Smoothie Recipe

Photo: Peanut Butter Split Smoothie Recipe

Rated 4 stars out of 5

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Total Time:: 5 min
Prep: 5 min

Yield:: 1 serving (about 1 1/2 cups)

Level:: Easy

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Ingredients

1 ripe banana, quartered and frozen
1/2 cup nonfat milk
1/4 cup plain nonfat yogurt
1 1/2 tablespoons creamy, natural, peanut butter

Directions

Put all of the ingredients into a blender and blend until smooth.

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Newest Ratings and Reviews

Read all 49 reviews

By jvozoff_12201360

Burbank, 43

on February 06, 2013
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I'm not a big fruit smoothie person, but I absolutely loved this. I made it exactly as written.

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By jenni.neve_10531713

richmond, VA

on June 22, 2011
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I thought it was a little bland so I added a teaspoon of chocolate sauce. I used the Bees Knees Peanut Butter and I also used Frozen yogurt bc I didnt have plain yogurt. It was a big hit with my kids!

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By viviana06

San Diego, 43

on May 23, 2011
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I love this smoothie, but it does taste a lot like bananas, which I don't mind. I use Trader Joe's natural peanut butter (the unsalted kind and it turns out great. I have this for breakfast or for lunch, usually when I am going out to dinner and I don't want to have a heavy lunch! I feel this is nutritious and keeps me full fpr hours.

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