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Triple Chocolate Cookies

Ellie Krieger

2005, Ellie Krieger, All rights reserved

Show: Food Network SpecialsEpisode: All-Star Holiday Cookies

Rated: 5 stars out of 5Rate itRead users' reviews (86)

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Times:

Prep
30 min
Inactive Prep
30 min
Cook
12 min
Total:
1 hr 12 min
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Ingredients

  • 1/4 cup butter, softened
  • 1/2 cup dark brown sugar
  • 1/4 cup granulated sugar
  • 1/4 cup canola oil
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1/2 cup whole-wheat pastry flour
  • 1/4 cup unsweetened cocoa powder (not Dutch processed)
  • 1/4 teaspoon salt, optional
  • 1/3 cup coarsely chopped dark chocolate (2 ounces)
  • 1/3 cup coarsely chopped milk chocolate (2 ounces)
  • 2/3 cup chopped pecans, optional

Directions

Preheat the oven to 350 degrees F.

In a large bowl, mash together the butter and sugars with a fork until well combined. Add the oil and egg and beat until creamy. Mix in the vanilla.

In a medium bowl, whisk together the flours, cocoa powder, and salt. Add the dry ingredients to the wet ingredients and mix well. Stir in the dark chocolate, milk chocolate, and the pecans and mix well. Using a tablespoon, scoop the batter onto an ungreased cookie sheet. Bake for 12 minutes. Transfer cookies to a rack to cool.

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Read more Comments & Reviews (86)

Comments & Reviews

  • recipe Triple Chocolate Cookies
    Jacque Odessa, TX 02-03-2010

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    nutrition information

    Rated: 5 stars out of 5
    I really need the nutrition information on these cookies to figure my points.
  • recipe Triple Chocolate Cookies
    Ashley Roanoke, VA 01-30-2010

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    Yummy Healthy Cookies!!

    Rated: 5 stars out of 5
    I tried these cookies for the first time tonight. I wanted something taht was sweet, yet good for you. And, here it is!! I... was born with sugar for teeth and these cookies are just the perfect thing for a sweet tooth. Please try them! Read more
  • recipe Triple Chocolate Cookies
    Jessica Germantown, MD 01-08-2010

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    Rich, chewy, decadent, delicious!

    Rated: 5 stars out of 5
    Ellie has never let me down - every single recipe I've made from either of her cookbooks has been a winner, this one... included. I substituted semi-sweet for the milk chocolate (not a huge fan of milk chocolate) and did add the pecans; I feel they really do make these cookies special. The texture is fantastic - chewy and soft with a nice crunch from the pecans. Previous reviewers have mentioned not being able to get 24 cookies from the recipe - I was able to get 24 nicely-sized cookies with no problem. Just make sure each cookie is 1 Tbsp of dough. Read more
  • recipe Triple Chocolate Cookies
    ashley Maumelle, AR 12-24-2009

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    Moistest Cookie Ever!!

    Rated: 5 stars out of 5
    These are great cookies and they are easy for the non-baker! Huge Hit
  • recipe Triple Chocolate Cookies
    Bobby League City, TX 12-22-2009

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    Delicious!

    Rated: 5 stars out of 5
    My new favorite cookies. Really easy too, even for me.
  • recipe Triple Chocolate Cookies
    Trinity Spring Creek, NV 12-22-2009

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    These are great!

    Rated: 5 stars out of 5
    Just took some out of the oven and they are wonderful!! They do not bake up flat even at my high altitude. I live at 5600 ft... above sea level and these are nice and fat!! This will be my secret, my husband has high chol. and hates anything he thinks I have tried to make healthy. But he loves these! Thanks for an excellent cookie recipe I won't mind making for him and his sweet tooth!Read more
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