Cosmopolitan Fizz-Punch

The cosmopolitan, a 90s favorite, meets the 50s classic ginger ale punch in this tasty mash-up. A gorgeous frozen fruit ring keeps the punch[ cold long into the night. If you can't find fresh cranberries, frozen will work as well.]

Total Time:
6 hr 15 min
Prep:
15 min
Inactive:
6 hr

Yield:
10 to 12 servings
Level:
Easy

Ingredients
  • 2 limes, sliced
  • 2 oranges, sliced
  • 1/2 cup whole fresh cranberries
  • Two 60-ounce bottles cranberry juice
  • 2 cups orange juice
  • 4 cups vodka
  • 2 cups triple sec, such as Cointreau
  • One 2-liter bottle ginger ale
  • Special Equipment: Large ring mold or 10-inch Bundt pan
Directions

Place the lime and orange slices in a large ring mold, layering the slices alternately and sprinkling the cranberries in between each layer. Mix together 3/4 cup each cranberry juice, orange juice and water. Pour the juice mix over the sliced fruit. Freeze until firm, about 6 hours.

Mix the remaining cranberry and orange juices with the vodka and orange liqueur in a punch bowl. Just before serving add the ginger ale. Unmold the ice ring and float in the punch. Serve over ice in rocks glasses.

Copyright 2013 Television Food Network, G.P. All rights reserved


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    This recipe is featured in:

    The Best Game-Day Party Recipes