Cosmopolitan Fizz-Punch

The cosmopolitan, a 90s favorite, meets the 50s classic ginger ale punch in this tasty mash-up. A gorgeous frozen fruit ring keeps the punch[ cold long into the night. If you can't find fresh cranberries, frozen will work as well.]

Total Time:
6 hr 15 min
Prep:
15 min
Inactive:
6 hr

Yield:
10 to 12 servings
Level:
Easy

Ingredients
  • 2 limes, sliced
  • 2 oranges, sliced
  • 1/2 cup whole fresh cranberries
  • Two 60-ounce bottles cranberry juice
  • 2 cups orange juice
  • 4 cups vodka
  • 2 cups triple sec, such as Cointreau
  • One 2-liter bottle ginger ale
  • Special Equipment: Large ring mold or 10-inch Bundt pan
Directions
  • Place the lime and orange slices in a large ring mold, layering the slices alternately and sprinkling the cranberries in between each layer. Mix together 3/4 cup each cranberry juice, orange juice and water. Pour the juice mix over the sliced fruit. Freeze until firm, about 6 hours.

  • Mix the remaining cranberry and orange juices with the vodka and orange liqueur in a punch bowl. Just before serving add the ginger ale. Unmold the ice ring and float in the punch. Serve over ice in rocks glasses.

  • Copyright 2013 Television Food Network, G.P. All rights reserved


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    This recipe is featured in:

    The Best Game-Day Party Recipes