Recipe courtesy of Food Network Kitchen

Warm Citrus Punch

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  • Total: 10 min
  • Cook: 10 min
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  1. In a large pot over medium high heat, dissolve sugar in 1 cup of grapefruit juice. Stir in remaining grapefruit juice, pineapple juice and cranberry juice. Bring to a simmer. Add in bitters and rum. Serve warm.

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