- Total: 10 min
- Cook: 10 min
Ingredients
3/4 cup sugar
3 cups grapefruit juice
1 cup pineapple juice
1 cup cranberry Juice
Bitters, to taste
1 cup rum
Directions
- In a large pot over medium high heat, dissolve sugar in 1 cup of grapefruit juice. Stir in remaining grapefruit juice, pineapple juice and cranberry juice. Bring to a simmer. Add in bitters and rum. Serve warm.
