Fried Plantains

Total Time:
20 min
Prep:
5 min
Cook:
15 min

Yield:
6 to 9 servings

Ingredients
  • 3 green plantains, each peeled and cut into 3 pieces
  • 2 to 3 cups vegetable or peanut oil
  • Salt
Directions

In skillet, heat oil to 350 degrees F. Fry plantain, turning until all sides are lightly golden. Remove from skillet and place between 2 pieces of paper towel and press to flatten. Return to skillet and continue to fry until crisp. Remove and salt lightly.


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    Fried Green Plantains (Tostones De Platano Verde)