Frozen Grapes

Rated 3 stars out of 5
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  • Read 7 Reviews
Total Time:
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Yield:
2 servings
Level:
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Ingredients

  • one bunch black grapes
  • one bunch green grapes

Directions

Wash bunches of black and green grapes and place on a tray in freezer. Allow to freeze for at least two hours.

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Newest Ratings and Reviews

Read all 7 reviews

  • on April 30, 2013

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    I substituted the grapes for Diet Coke and they exploded in my fridge. Very messy cleanup. Would not recommend unless on a diet.

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  • on February 19, 2013

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    This is a great recipe. I substituted grapes with watermelon, just chilled instead of freezing, and added a drizzle of balsamic vinegar, a few sprinkles of flake salt, and I was in heaven. Yum!

    people found this review Helpful.
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  • on November 21, 2012

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    Great recipe. Right up there with "Sliced Cheese" and "Peeled Orange".

    people found this review Helpful.
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