Prev Recipe Next Recipe

Loading Video...

Sweet Potato and Kale Spanish Frittata

Recipe courtesy of Giada De Laurentiis

Show: Giada's Holiday Handbook

Episode: Holiday Kick-Off Brunch

Sweet Potato and Kale Spanish Frittata

Name: Sweet Potato and Kale Spanish Frittata
Cook time: P0Y0M0DT0H30M0.000S
Total time: P0Y0M0DT0H35M0.000S
Yield: 6 to 8 servings
Ingredients: 1/4 cup olive oil; 1 sweet potato, peeled, halved and sliced into half moons; 1/2 onion, sliced thin; 1 teaspoon kosher salt; 5 leaves Tuscan kale, chopped; 8 large eggs, beaten; 1 1/4 cups shredded smoked mozzarella

Getting reviews...

Level: Easy

Total: 35 min
Active: 30 min

Yield: 6 to 8 servings

Level: Easy

Total: 35 min
Active: 30 min

Yield: 6 to 8 servings

Ingredients

Deselect All

1/4 cup olive oil

1 sweet potato, peeled, halved and sliced into half moons

1/2 onion, sliced thin

1 teaspoon kosher salt

5 leaves Tuscan kale, chopped

8 large eggs, beaten

1 1/4 cups shredded smoked mozzarella

Directions

Watch how to make this recipe.

Preheat the broiler to high.
Heat a 9-inch cast-iron skillet over medium heat. Add the oil to the pan and warm. Add the sweet potato, onion and 1/4 teaspoon salt. Cook, stirring often, until the onions and potatoes are beginning to brown and the potatoes are cooked through, about 8 minutes. Add the kale and season with 1/2 teaspoon salt. Cook, stirring often, until the kale is wilted and tender, about 3 minutes.
Season the eggs with the remaining 1/4 teaspoon salt and stir in 1 cup of the mozzarella. Pour the egg mixture over the potato mixture. Using a rubber spatula, gently stir the mixture, making sure all the potatoes are coated in the egg and the ingredients are evenly distributed. Cook on the stove for about 3 minutes to set the bottom. Sprinkle with the remaining 1/4 cup mozzarella. Place the pan under the broiler and broil until golden brown and set, about 3 minutes. Allow to cool for 5 minutes in the pan. Run a thin knife along the edges and cut into 16 squares. Serve warm or at room temperature.