Recipe courtesy of Roger Mooking
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Total:
15 min
Prep:
10 min
Cook:
5 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Preheat the oven to 400 degrees F and line a baking tray with parchment paper.

Rub the baguette slices with the garlic clove on one side. Crumble the gorgonzola cheese on top.

Place the gorgonzola-garlic bread on the lined baking tray and place in the oven until the cheese has melted, approximately 2 to 5 minutes.

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