Ingredients
- 2 sticks butter, softened
- 2 cloves garlic, minced
- 1 scallion, minced
- 1 tablespoon Parmesan
- 1 tablespoon finely chopped parsley leaves
- Hot sauce, to taste
- Salt and freshly cracked black pepper
- 1 French baguette
Directions
In a small bowl, mix butter together with garlic, scallion, Parmesan, parsley, hot sauce and salt and pepper, to taste. Preheat broiler with rack 4 inches from heat. Slice baguette horizontally. Spread butter on both halves. Place on a sheet pan and toast under the broiler, about 2 minutes.
Photo: Garlic Bread Recipe

















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Read all 35 reviews
By jnb_917
Klamath Falls, OR
on July 17, 2012
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This was a big hit at the pot luck I took it to. Everyone loved it and I got emails asking for the recipe days later.
By epps97_11047403
Council Bluffs, IA
on November 19, 2011
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I also used two roasted garlic bulbs and the bread was amazing. It's the only garlic bread we have now and everyone who eats it wants the recipe. I found that the recipe makes enough butter for two loaves which is great.
By wendy_jamfranus...
New Rochelle, NY
on August 06, 2011
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Easy substituted olive oil for 1 of the sticks of butter and a little more parmesan. Fabulous!
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