Ingredients
- 1 clove garlic
- 1 1/2 teaspoons kosher salt, divided
- 1 cup sour cream
- 1/4 cup buttermilk
- 1/4 cup loose packed fresh Italian flat-leaf parsley
- 1 tablespoon fresh lime juice
- 1 teaspoon fresh cracked black pepper
- 1 teaspoon dried dill
- 1 teaspoon dehydrated onion flakes
- 2 drops Worcestershire sauce
- Pinch cayenne pepper
- Pinch ground white pepper
Directions
Mince the garlic and then add 1/2 teaspoon kosher salt and mash with the edge of the knife until a paste is formed.
Add this to a blender with the remaining ingredients. Puree and taste to adjust seasoning.
Remove and place in a small bowl and refrigerate for 1 hour.
Photo: Spicy Ranch Dressing Recipe

















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By lptlamb_12171924
Little Rock, 42
on March 07, 2013
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Delicious!!! Next time I'm going to try 3/4 sour cream and 1/4 mayo and a little less salt.
By JillyMom
Phoenix, AZ
on April 30, 2012
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I wish I had read the reviews below before I prepared this recipe. The dill flavor was overpowering. Sorry Guy! I love you anyway!!!
By jessicat1011_82...
Rochester, NY
on November 27, 2011
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This dressing is amazing! I will never again buy ranch dressing from the store. It was so easy to make. I cut back on the dried dill by half, but only because my family isn't crazy about dill. I will definitely be making this again!
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