1 Video | Photo: Triple Chocolate Cookies Recipe
Ingredients
- 1/4 cup butter, softened
- 1/2 cup dark brown sugar
- 1/4 cup granulated sugar
- 1/4 cup canola oil
- 1 egg
- 1 teaspoon vanilla
- 1/2 cup all purpose flour
- 1/2 cup whole-wheat pastry flour
- 1/4 cup unsweetened cocoa powder (not Dutch processed)
- 1/4 teaspoon salt, optional
- 1/3 cup dark chocolate (2 ounces) coarsely chopped
- 1/3 cup milk chocolate (2 ounces) coarsely chopped
- 2/3 cup chopped pecans, optional
Directions
Preheat the oven to 350 degrees F.
In a large bowl, mash together the butter and sugars with a fork until well combined. Add the oil and egg and beat until creamy. Mix in the vanilla.
In a medium bowl, whisk together the flours, cocoa powder, and salt. Add the dry ingredients to the wet ingredients and mix well. Stir in the dark chocolate, milk chocolate, and the pecans and mix well. Using a tablespoon, scoop the batter onto an ungreased cookie sheet. Bake for 12 minutes. Transfer cookies to a cooling rack to cool.
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By blahacatiatetoo
on April 24, 2013
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This is not Triple chocolate. This is double chocolate with two types of chips.
Triple chocolate is cocoa powder + chips + melted chocolate.
By the logic of this recipe, I can gather 11 different chocolate chips and call the recipe "Duodecuple chocolate cookies"
By bribrichandra
on July 23, 2012
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Super tasty! I definitely recommend this cookie recipe to food lovers of all taste buds! Super delicious! I made these cookies for my dance group performance and they were gone in an instant
By Spectral_Cib
Mesa, AZ
on December 25, 2011
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At first I thought I mixed up the recipe wrong because of the cakey/brown sugar texture, I'm used of my cookies having a doughy texture. But after I baked it, it was great! Very tasty. I highly recommend if you love chocolate.
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