Ingredients
- 2 apricots, pitted and sliced
- 2 plums, pitted and sliced
- 1 kiwi, peeled and sliced
- 1 cup cherries, pitted and sliced
- 1 cup mascarpone
- 2 tablespoon honey
- 1/2 teaspoon pure vanilla extract
- Seeds scraped from 1 vanilla bean
- 2 tablespoons heavy cream
Directions
Combine the apricots, plums, kiwi and cherries in a bowl. In a separate bowl, combine the mascarpone, honey, vanilla and vanilla seeds. Add the heavy cream and stir until combined.
Pour the mascarpone mixture over the fruit, and serve.















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