Photo: Garlic and Herb Tomatoes Recipe
Ingredients
- 3 tablespoons good olive oil
- 2 teaspoons minced garlic (2 cloves)
- 2 pints cherry tomatoes or grape tomatoes
- 2 tablespoons chopped fresh basil, plus more for garnish
- 2 tablespoons chopped fresh flat-leaf parsley, plus more for garnish
- 2 teaspoons chopped fresh thyme leaves
- 1 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
Directions
Heat the olive oil in a saute pan large enough to hold all the tomatoes in one layer. Add the garlic to the oil and cook over medium heat for 30 seconds. Add the tomatoes, basil, parsley, thyme, salt, and pepper. Reduce the heat to low and cook for 5 to 7 minutes, tossing occasionally, until the tomatoes begin to loose their firm round shape. Sprinkle with a little fresh chopped basil and parsley and serve hot or at room temperature.
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By jennylove72203
flemington, NJ
on April 05, 2013
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How have i never encountered tomatoes cooked like this before? so simple! so delicious! was a huge hit with family full of tomato-loving GREAT cooks! made it hours ahead before serving, stayed perfectly fine, microwaved ever so briefly for just a touch of heat, but now know that it will be as equally delicious hot - warm - or room temp. looking forward to making again in the summer when zillions of cherry/grape tomatoes are aplenty in our garden. definitely a new staple that i will repeat over & over again, varying as i like. gonna try each, an oregano batch - ooh, served as part of a platter of feta, yum- and a rosemary batch. just a great go-to recipe, the uses for these tomatoes will abound !!!!!!!
By peggykeel
on May 14, 2012
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love love love it!!! awsome!
By JChester
Virginia Bach, VA
on July 14, 2011
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First... I only gave a '5' because I don't want to screw up the 'curve'.
Haven't tried it yet but I have 2, 9+ foot grape tomato plants, that are REALLY starting to produce!
I'm gonna try this one & Claire Robinson's "Roasted Grape Tomatoes".
I'm excited by both & WILL post my results! (I've gotta do something different with all these tomatoes!
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