Recipe courtesy of Ina Garten

Roasted Tomatoes

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 33 min
  • Prep: 8 min
  • Cook: 25 min
  • Yield: 4 to 5 servings
Share This Recipe

Ingredients

Directions

  1. Preheat the oven to 450 degrees F.
  2. Arrange the tomatoes on a sheet pan, cut sides up, in a single layer. Drizzle with olive oil and balsamic vinegar. Sprinkle the garlic, sugar, salt, and pepper over the tomatoes. Roast for 25 to 30 minutes, until the tomatoes are concentrated and beginning to caramelize. Serve warm or at room temperature.
17m Easy 98%
CLASS
Katie Lee Biegel

Chopped Salad

14m Easy 97%
CLASS
Daniel Boulud

Vegetarian Escargot

7m Easy 98%
CLASS
22m Easy 89%
CLASS
32m Easy 99%
CLASS
19m Easy 99%
CLASS
7m Easy 98%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

Related Pages