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Mustard-Roasted Fish

Ina Garten

2008, Barefoot Contessa Back to Basics, All Rights Reserved

Show: Barefoot ContessaEpisode: Fast and Fabulous

Rated: 5 stars out of 5Rate itRead users' reviews (105)

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Times:

Prep
10 min
Inactive Prep
--
Cook
15 min
Total:
25 min
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Ingredients

  • 4 (8-ounce) fish fillets such as red snapper
  • Kosher salt and freshly ground black pepper
  • 8 ounces creme fraiche
  • 3 tablespoons Dijon mustard
  • 1 tablespoon whole-grain mustard
  • 2 tablespoons minced shallots
  • 2 teaspoons drained capers

Directions

Preheat the oven to 425 degrees F.

Line a sheet pan with parchment paper. (You can also use an ovenproof baking dish.) Place the fish fillets skin side down on the sheet pan. Sprinkle generously with salt and pepper.

Combine the creme fraiche, 2 mustards, shallots, capers, 1 teaspoon salt, and 1/2 teaspoon pepper in a small bowl. Spoon the sauce evenly over the fish fillets, making sure the fish is completely covered. Bake for 10 to 15 minutes, depending on the thickness of the fish, until it's barely done. (The fish will flake easily at the thickest part when it's done.) Be sure not to overcook it! Serve hot or at room temperature with the sauce from the pan spooned over the top.

Note: Recipe halved for TV

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Read more Comments & Reviews (105)

Comments & Reviews

  • recipe Mustard-Roasted Fish
    Laura Riverside, CA 02-07-2010

    Flag

    A bit to muchh mustard for me.

    Rated: 2 stars out of 5
    The headline says it all. This recipe had too much mustard for me. This actually really surprised me. I usually love mustard.... Perhaps I will try to recipe again, with much less mustard. Read more
  • recipe Mustard-Roasted Fish
    Jean Trussville, AL 02-07-2010

    Flag

    Easiest Fish Recipe Ever

    Rated: 5 stars out of 5
    This is the easiest and best fish recipe I have ever made. My husband loves it! Ina, I love your show and recipes! Thanks!
  • recipe Mustard-Roasted Fish
    Tracy Niceville, FL 02-05-2010

    Flag

    Awesome

    Rated: 5 stars out of 5
    This recipe is so easy and absolutely delicious. The sauce was wonderful.
  • recipe Mustard-Roasted Fish
    Kristen York, SC 02-05-2010

    Flag

    Amazing and So Easy!

    Rated: 5 stars out of 5
    This dish was so easy and sooo flavorful! My husband is a very picky eater and I'm constantly trying to find recipes that... are healthy and that he'll enjoy! He LOVED this fish. I added a little dill to the sauce as well. I will definitely make this dish again and again! Read more
  • recipe Mustard-Roasted Fish
    null null, null 02-04-2010

    Flag

    Light & Bright for Dinner 2-Nite!!!!!

    Rated: 5 stars out of 5
    Very easy recipe to follow. Loved the use of creme fraiche. You can also use greek yogurt or sour cream if that floats your... boat. I also added fresh meyer lemon zest to add a little acidity to the sauce. Also used Cod instead of Snapper. Dish turned out perfect. The sauce was so refreshing yet rich without being heavy. I would love to serve this at a dinner party because of the exquisite flavors and the low prep/cook times. Read more
  • recipe Mustard-Roasted Fish
    Michele Staten Island, NY 01-31-2010

    Flag

    Nice spin on fish

    Rated: 5 stars out of 5
    Made this recipe but could not find the creme fraiche, so i used greek yogurt and some sour cream.. it had a very good taste... to it, i will def. try to find the creme fraiche, because it is a tasty dish. loved it and will make again, another great recipe by the Contessa.. love her recipes, easy and so tasty....Read more
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