Island Rum Punch

Yield:
one serving
Level:
Easy
Ingredients
  • Per portion:
  • 1 -ounce white or golden rum
  • 1 tablespoon lime juice, or to taste
  • 2 teaspoons sugar, preferable raw, or more to taste
  • 1 -ounce water
  • Ice cubes
Directions

In a short cocktail glass, mix together rum, lime juice, sugar, and water. Add ice cubes and stir. Adjust amount of lime and sugar to taste.

Rum is a liquor made from sugar cane juice, fermented and distilled. It is common in the West Indies, when you order a simple punch, to be served a tray bearing icefilled glasses, a bottle of rum, some cutup limes, and a bowl of raw sugar. Everyone makes his or her own cocktail to taste.


CATEGORIES:
View All

Cooking Tips
YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD

    Not what you're looking for? Try:

    May Pole Punch

    Recipe courtesy of Sandra Lee