Mango Jicama Slaw

Yield:
4 servings
Ingredients
  • 1 mango, julienned
  • 1/2 cup carrots, julienned
  • 1 pound jicama, peeled and julienned
  • 1 red bell pepper, seeded and julienned
  • 1/4 cup chopped fresh cilantro
  • 1/2 cup fresh lime juice
  • Salt and freshly ground pepper
Directions
Watch how to make this recipe

Combine all ingredients and refrigerate until serving.


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    This recipe is featured in:

    Cookout Sides & Salads