Black Bean Hummus

Recipe courtesy Melissa d'Arabian

Show: Ten Dollar DinnersEpisode: Football Fiesta

Recipe categories:
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- Dish : Hummus
- Technique : Puree

recipe
ratings & reviews(77)

Photo: Black Bean Hummus Recipe

Rated 5 stars out of 5

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Total Time:: 25 min
Prep: 10 min
Inactive: 15 min

Yield:: 4 servings (3/4 cup hummus)

Level:: Easy

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Ingredients

1 cup cooked black beans
1 garlic clove, minced
2 tablespoons olive oil
2 tablespoons lemon juice
1 tablespoon white wine vinegar
1/2 teaspoon ground cumin
Kosher salt and freshly ground black pepper
1/2 head iceberg lettuce, cut into wedges

Directions

Blend all the ingredients, except the lettuce, in a food processor until almost smooth. Let sit for 15 minutes before serving with iceberg lettuce wedges.

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Read all 77 reviews

By marionstampcole

on April 19, 2013
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Very flavorful! Added 1/2 c of tahini and used lawrys seasoning salt

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By danalbritton

on March 12, 2013
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Very easy, quick and tasty

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By denfol45

Bechtelsville, PA

on October 31, 2012
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I have never tried hummus before but just made this. It is delicious. I can't wait until my wife gets home to try it. She loves black beans. This is something "very different" and that is why I belong to the Food Network. "If you always do what you always did, you will always get what you always got."

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